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Vine and beer

 


Established in Corsica by Phocéens into 535 before JC, the vine is one of the bases of the Corsican culture.

In the south of the island two A.O.C “Oporto-Vecchio” and “Figari” produce wines whose reputation does nothing but grow. They are containing Corsican traditional type of vines, niellucciu, sciacamellu, calajulo for the reds and the rosy ones, malvasia for the white.

The reds with the black and red fruit flavours have a great capacity of ageing.

The rosy ones and the white, sharp, aromatic and highly-strung person will give you an immediate pleasure.

The vine growers of the area will be happy to accomodate you and to make you taste their wines in their cellars.

In Salvia! With your health!

voir fiche : Domaine de Torraccia
 
Tasting and sales of the cave area, 1 km east of the roundabout Lecci (10 km from Porto-Vecchio Route de Bastia).

Open daily from 8 am to 12 pm and 14 am to 19 pm except Sunday and holidays.

Our good addresses in Porto-Vecchio:

voir fiche : Domaine de granajolo
voir fiche : Les Plaisirs du vin
voir fiche : L'Orriu


Authentic savours | Pork-butchery | Honey | Cheese | Vine and beer | Tables restoring fortnight | Gastronomy | Ice Creamers bar etc...
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CREDITS © PATCHWORK - MENTIONS LEGALES - dimanche 5 février 2012 04:10:27

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